Full Culinary Menu
Meal prep can be provided from this list upon request
Asiatic
Sea-side noods
A sweet and spicy sweet potato glass noodle bowl topped with seaweed, carrots, bean sprouts, almonds, sesame seeds, bell pepper, and avocado
Pineapple Teriyaki Stir fry
Stir fried vegetables in sesame oil and garlic teriyaki sauce with pineapple bbq fried oyster mushrooms
Raw Asian Tacos
3 Boston leaf tacos tucked with Zucchini, carrot, avocado, Bell pepper, bean sprout, Toasted almonds, and sesame seeds. Served with a side of Coconut amino poke sauce *Available in coconut wraps
Zen Salad
Asian inspired salad with a Romaine and red cabbage mix topped with sesame seeds, almonds, beans sprouts, green onions, peppers, snow peas and carrots. Tossed in a homemade tangy chinese dressing
Shakti Sushi
Avocado, cucumber, seitan, green plantain, smoky chipotle mayo, cilantro, ginger poke sauce, sesame seeds
Breakfast
Chx N Waffles
Spelt and oat flour waffles over oyster mushroom fried 'chikkin' drizzled with 100% pure maple syrup
The Whole Shabang
2 Vegan pancakes, breakfast potatoes, Just Egg, Field Roast sausage, and a fruit trio
Sweet Potato Hash
Shredded Sweet potatoes fried with onions and bell peppers
Smoothie bowl
Fresh Organic Fruit Smoothie Bowl with choices of Toppings, herb compounds, and vitamin infusions
The Griddle
A breakfast sandwich with Field Roast sausage, Just egg, Nutritional Yeast, Quinoa patty, and maple syrup
Chikkin N Waffle Tacos
2 folded chikken N waffle tacos with blueberries
Italian
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Minestrone
A Hearty vegetable soup made with chickpea pasta, carrots, celery, onions, green beans, and fresh italian herbs
Garlic- Herb biscuits
Vegan biscuits made with Vegan cheddar cheese, garlic, parsley, and italian herb
Spaghetti and Marinara
Chickpea pasta noodles with seasoned walnut meat and a Classic marinara made from scratch *Gluten free option available
Tomato Basil Alfredo
Alkaline chickpea penne pasta with tomatoes, fresh basil, portabella mushrooms, mixed in a zesty brazil nut, hempseed, and walnut alfredo sauce
Italian Chopped Sub
A loaded crispy tangy deli style chikkin sandwich.
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Jamaican
Jamaican patties
A curry crusted alkaline jamaican patty with a spiced mushroom, kale, roma tomato, and red onion filling
Fried Plantains
Green plantains fried in grapeseed oil
Waylat
A jamaican platter made with a onion, mushroom, and tomato gravy over forbidden black rice surrounded by a sweet avocado fig salad
Southern
Down South
Oyster mushroom "chikkin", Red skinned potato mash *Sweet mash optional, with herb and chickpea gravy, Collard/Kale greens, vegan cornbread, and black eye peas.
Chickpea tuna
Notes of Dill, pickle, onion, celery
*a la carte or sandwich style
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Tex- Mex
Street tacos
Two Authentic Spanish Street Tacos With onions and cilantro (jack fruit base)
Pupusas
An authentic El salvadorian patty filled with vegan cheese and jackfruit mix
Birria tacos
3 Jackfruit tacos with vegan cheese, onions, and cilantro. Served with a savory consomme broth made from dried chiles, garlic, and herbs and spices
Tamale cakes
3 Plant Based pan seared sweet corn cakes topped with pico de gallo, chipotle sauce, and fresh cilantro
Walnut burrito
filled with rice and quinoa, walnuts, hemp seed and brazil nut cheese mix, pico de Gallo, beans, lettuce, jalapeño, and avocado
Gallo Pinto
Costa Rican rice and black beans, Pico de Gallo, fresh cabbage, fried plantains and avocado
Mediterranean
Greek Salad
Romaine lettuce, red onions, tomatoes, olives, cucumber , tossed in a simple lemon olive oil dressing
Falafel
5 Fried Chickpea balls, served with a side salad or sauteed squash and zucchini *Tabbouli optional
Sweet potato samosas
Indian spiced sweet potato with sauteed vegetables and homemade tamarind chili sauce
Jamaican Curry Lentil Soup
A high protein, full bodied flavor filled stew. Fresh Jamaican spices like fenugreek, cumin, lime, onions, carrot, coconut milk, tomatoes, potatoes, celery, parsley and kale. Perfect for the winter!
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Classic American
Coney Doggie
A plant based hot dog topped with walnut chili, onion, ketchup, mustard, and nutritional yeast
Fillet-Om-Fysh
A vegetable and quinoa patty battered in seasoned chickpea flour, seaweed, and seamosss with lettuce, red onion and a homemade tartar sauce on a potato flour bun
Classic Taco
Walnuts, hempseed and brazil nut cheese mix, pico de gallo, pinto beans, jalepeno, fire roasted bell peppers, and taco sauce
Chikkin Cheezsteak
sauteed oyster mushroom and seitan mix, onions, bell peppers, hemp/cashew cheese parsley
Raw Walnut Kale Wraps
Sweet and savory raw walnut mix, sun dried tomatoes, cucumber, rich dressed kale